top of page
Scroll through the page or click on a category. You can also click on the magnifying glass icon to sear for something that way. May these posts give you new ideas and inspire you to live a simpler, easier and more delicious life!
Search
Walnut Mushroom Pâté – A Plant-Based Classic that is rich, elegant, and entirely vegan.
This quick, easy walnut and mushroom paté delivers on so many levels and will have your guests coming back for more
Jun 103 min read
0 comments
You Won't Believe the Delicious Fusion: Vegan Korean Kimchi Mac and Cheese
Ditch the same old mac and cheese for this Korean-inspired version and you'll never look back!
Apr 75 min read
0 comments
How to Make a Vegan Savory Bread Pudding with Leeks Using JUST Egg
By swapping out the eggs and cream for plant-based alternatives like JUSTegg, this classic dish becomes a vegan-friendly comfort food that's
Dec 10, 20245 min read
0 comments
Warm. Creamy. Delicious Chestnut and Pear Velouté Soup.
Chestnut and pear soup is a delightful blend of earthy chestnuts and sweet pears, creating a comforting dish perfect for cooler days.
Dec 10, 20243 min read
0 comments
Homemade Vegan Goat-Style Cheese: Easy, Affordable, and Delicious!
Making your own vegan goat-style cheese at home is surprisingly simple, costs a fraction of what you’d pay at the store, and delivers flavor
Dec 10, 20243 min read
0 comments
How to Make Delicious Marinated Mushrooms
Marinated mushrooms offer an easy, tasty way to enjoy all the health benefits of mushrooms while adding an extra zing to any meal. Give this
Nov 6, 20245 min read
0 comments
Roasting garlic is a simple process that yields soft, spreadable goodness.
Mild, nutty, almost sweet roasted garlic can be the MVP of a dish, adding a satisfying complexity.
Nov 5, 20244 min read
0 comments
Discover the simple and delicious joy of Panzanella salad!
This simple, yet delicious Italian dish makes the most of summer's fresh produce, transforming humble ingredients into a flavorful and satis
Aug 20, 20243 min read
0 comments
Simple No-Knead Bake Anytime Bread!
Thanks for pestering me to post this recipe! This recipe is so easy and convenient that it's almost criminal. Really. It only takes about...
Oct 2, 20223 min read
0 comments
Fritatta without fear!
If you've gone plant-based, and are foregoing eggs, you needn't deprive yourself of easy, satisfying egg-based entrees like the humble,...
Jan 4, 20223 min read
0 comments
West African Collard, Sweet Potato and Peanut Stew: Authentically satisfying.
You may have already noticed that I love Collard Greens. Big time. I could give up every other kind of green leafy vegetable except for...
Sep 17, 20214 min read
0 comments
Vegan Seitan Lentil 'Steaks' will satisfy that craving
Anybody who's gone WFPB (Whole-Food, Plant-based) will admit there are times when they'll get that craving for a juicy, flavorful cut of,...
Jul 25, 20215 min read
0 comments
Japanese-inspired Golden tomato Gazpacho: Fast. Vegan. Refreshing.
It's 104 degrees here in Reno, Nevada today, and I'm not about to turn on a microwave, much less the stove. I'm not sure that I could...
Jul 10, 20214 min read
0 comments
Oil-free Romesco Sauce: Swirl over pasta. Drizzle over vegetables. Spoon into soup or stew.
Romesco sauce is one of the greatest gifts Spain ever gave to the culinary world. I first encountered it during a driving (and eating!)...
May 6, 20213 min read
0 comments
Dinner Inspirations: April 2021
Shown above, store bought vegetable raviolis served over three sauces: Pureed carrot miso, Spinach and pea, and a tangy puree of those...
Apr 9, 20213 min read
0 comments
Japanese-style Koji Broth is quick, easy and so delicious!
This broth is killer. It's so perfectly balanced, rich and flavorful, without being 'over the top'. It shouldn't be this easy, but it is....
Mar 11, 20214 min read
0 comments
Potage de Crécy - Creamy vegan Instant Pot carrot soup. Elevated.
This became one of my favorite soups after I had it years ago in a little, unexceptional Paris bistro. The waiter delicately mounded an...
Mar 7, 20214 min read
0 comments
Asian Dumplings: Fill your freezer full of 'Quick and Delicious'
I've been a fan of Asian dumplings in all their many forms for as long as I can remember. My father was a veteran of the Yangtze River...
Mar 2, 20214 min read
0 comments
Lose your fear of tempeh with Tempeh Gumbo!
Believe it or not, but before a couple years ago, I didn't have a clear idea of what tempeh was. Sorta kinda like tofu? Maybe? Having...
Feb 25, 20213 min read
0 comments
Lentils alla Norma
I've made the classic dish, Pasta alla Norma for years. It's one of my standards when I have a nice eggplant to use. But, as I was...
Feb 23, 20214 min read
0 comments
bottom of page