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Everything You Need to Know About Selecting, Storing and Cooking Fresh Sweet Corn
Fresh corn is something I look forward to every summer. It almost defines summer for me. Here's the complete primer on selecting, storing and cooking fresh corn
Jul 57 min read
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Farmers Market Salad: The Entree Salad That Goes With Everything (and Uses Up Everything)
A big bowl of pasta, fresh vegetables, herbs, and a bright vinaigrette — no heavy dressing required.
Jun 104 min read
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The Many Advantages of Learning to Quick Pickle Vegetables at Home
Quick pickling vegetables at home is a fantastic skill for anyone, but it’s especially beneficial for seniors looking for a fun and rewardin
Oct 11, 20246 min read
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How to make the most from root vegetables
Including more root vegetables in your diet can contribute to overall well-being, particularly as they support heart health, digestion, and
Aug 23, 20244 min read
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Sorrel: A Flavorful Herb with a Tangy Twist
Sorrel's tartness makes it a versatile ingredient in the kitchen. It can be used both raw and cooked, depending on the dish.
Aug 18, 20244 min read
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If life gives you giant zucchini, make zucchini relish
The neighbors went out of town for several days, and came back to zucchini the size of an ocean liner. Well, maybe not that big, but BIG...
Sep 4, 20214 min read
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You'll eat more veggies if they're tastier and more appealing.
Back in the 1950's - when I was, ahem, young - American home cooks had an amazing talent. They could take beautiful, fresh vegetables and...
Jul 22, 20216 min read
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Keep your cool with this creamy, chilled cucumber soup!
The temperatures here in Reno, Nevada are predicted to be over 100 degrees for this next week, and the thought of a hot kitchen isn't...
Jun 26, 20213 min read
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Stop 'peeking' behind the corn husk!
The farmer's markets are in full swing again, and it's just great to finally be able to get out and about, mingling with others in the...
Jun 19, 20215 min read
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You've probably been storing your potatoes, onions and garlic all wrong.
Take heart. You're not alone. I did it wrong for years, storing potatoes in the refrigerator is 'no bueno'. Same for onions and garlic....
May 5, 20216 min read
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Home canning: A pandemic skill that will serve you well
Making and preserving your own jams, sauces and more will not only save money, but you'll have the freedom to make them just the way you like them.
Apr 2, 202112 min read
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